Menus (Breakfast)

Served with yoghurt, blueberries, almond flakes and honey
GF

Scrambled, poached, fried
(white - wholemeal - gluten free +$2 - no toast $12)

V GFO DF

Crispy bacon, egg and provolone cheese in a roll

VGO DFO GFO

Poached eggs with spinach in rich tomato sugo, grated pecorino cheese and toasted bread

GFO VO DFO

Cheese puff

V

In house rosti, bacon, cheese, avocado, BBQ sauce, salad
(add sausage $4)

Buffalo mozzarella, a medley of fresh tomatoes, basil and salsa verde
(+ smoked salmon $4 - prosciutto $4 - mortadella $4 )

DFO GFO VO

BBQ'd wrap with fresh spinach, chilli omelette, crispy bacon, olives and provolone cheese

VO DFO

Smashed avocado on toast topped with chilli scrambled folded with roast peppers, spinach, mushroom, sausage and sprinkled with parmesan

DFO GFO VO

Barbequed mortadella, stracciatella, fried egg

GFO

Plain - $8
Nutella // Vanilla custard // Chocolate custard //Pistacchio custard // Jam + $3.5
GFO